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KMID : 1134820020310061119
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Journal of the Korean Society of Food Science and Nutrition
2002 Volume.31 No. 6 p.1119 ~ p.1125
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The Growth Inhibiting Effect of Enterobacteria, Clostridium perfringens KCTC 5014, by the Combination of Natural Products
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김종덕/Kim JD
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Abstract
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